Ramadan, the ninth month of the Islamic calendar, holds profound significance for Muslims worldwide. It is a month of fasting, prayer, reflection and community, observed by over 1.9 billion Muslims across the globe. In 2025, Ramadan is anticipated to begin in March, bringing with it a wave of spiritual rejuvenation and collective goodwill.

Ramadan commemorates the month in which the first verses of the Quran were revealed to Prophet Muhammad. The act of fasting—abstaining from food, drink and other physical needs from dawn to sunset—serves as a means of spiritual discipline, self-purification and empathy for those less fortunate.

The pre-dawn meal, known as Suhoor, and the evening meal to break the fast, Iftar, are integral parts of the daily routine during Ramadan. These meals often bring families and communities together, fostering a sense of unity and togetherness.

While the essence of Ramadan remains consistent, its celebrations reflect the cultural diversity of the Muslim world. Here is a glimpse of how Ramadan is observed in different regions:

• Middle East: The Middle Eastern countries are known for their vibrant Ramadan traditions. Cities like Dubai and Cairo light up with lanterns and decorations and mosques host Taraweeh prayers every evening. Traditional dishes such as dates, lentil soup and kibbeh are staples during Iftar.
• South Asia: In countries like India, Pakistan, and Bangladesh, Ramadan is marked by bustling markets selling festive delicacies such as samosas, biryanis and sheer khurma (a sweet dish made with milk and vermicelli). Charity and communal prayers play a vital role in the observance.
• Southeast Asia: In Malaysia and Indonesia, Ramadan bazaars are a highlight, offering a variety of local delicacies. The tradition of ngabuburit (spending time before Iftar) often involves gatherings with friends and family.
• Africa: In African nations like Nigeria and Egypt, Ramadan is a time for communal harmony. People often gather for large Iftar feasts and traditional dishes like harira soup and tagines are commonly enjoyed.
• Western Countries: In non-Muslim-majority countries, Muslims celebrate Ramadan by coming together in mosques and community centers. Open Iftar events are often organized, inviting people of all faiths to share the spirit of the holy month.

Beyond its religious significance, Ramadan carries a universal message of compassion, self-discipline and generosity. By fasting, Muslims experience the struggles of the less fortunate, fostering empathy and encouraging acts of charity. The month emphasizes values that resonate across cultures and religions: kindness, patience and gratitude.

Ramadan also serves as a reminder of the importance of community and togetherness. Whether through shared meals, collective prayers, or acts of kindness, the holy month strengthens the bonds that unite humanity.

As Ramadan approaches in March, it offers an opportunity for people around the world—regardless of their faith—to reflect on the values of compassion and unity. The practices observed during Ramadan encourage individuals to be more mindful of their actions and contribute positively to society.

In a world often divided by differences, Ramadan serves as a beacon of hope, reminding us that humanity’s greatest strength lies in its ability to come together in the spirit of love, peace, and generosity.

Ramadan Mubarak!

By: Mr. Faraz Ahmed Siddiqui (Airport Manager – Jaipur)